Lewes, DE -- (SBWire) -- 06/17/2015 --Report forecast the global ambient food packaging market to grow at a CAGR of 3.82% over the period 2014-2019.
Ambient foods are basically stored and retailed at room temperature. They undergo rigorous heat treatment to destroy potentially harmful microorganisms and have a long shelf-life. Pasteurisation and sterilisation are the two primary heat treatment processes used in the packaging of ambient food. The global food and beverages market is expected to reach $5.77 trillion by 2017, growing at a CAGR of 5.02%. An increase in demand for ambient food has brought about a transformation in the packaging industry. The vendors in the global ambient food packaging market are continuously inventing new packaging materials that can prevent contamination of food products and extend their shelf-life. Food can be packaged in cups, cans, sachets, bottles, and tubs, according to the convenience of customers and the requirement of products. Apart from providing convenience to the customers, packaging plays a major role in attracting the customers to purchase the product.
The global ambient food packaging market can be segmented into two based on the type of product and type of packaging.
Global Ambient Food Packaging Market 2015-2019, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers APAC, Europe, North America, and ROW; it also covers the global ambient food packaging market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.
According to the report, packed meat, bakery and confectionery products, dairy products, and daily meal products are wasted if consumers do not buy them within a month of packaging. This wastage in products often leaves retailers with financial losses. To overcome this problem, food packaging vendors have come up with the ambient food concept, which maintains the product quality and increases the shelf-life of food products. Additionally, consumer acceptance has also increased as the food quality, in terms of flavor, color, and freshness, has been enhanced. The extended shelf-life of ambient food products, with the help of active packaging, has become a major driver for the ambient food packaging market.
Key players in the global ambient food packaging market: Amcor, Rexam, RPC Group, SIG and Tetra Pak
Other Prominent Vendors in the market are: Alert Packaging, Ampac, Bemis, DSG Contract Packaging, Dupont, Excelsior Technologies, KM Packaging, Marsden Packaging, Mondi Group and Winpak
Market Driver
- Demand for extension of shelf-life of ambient food products
- For a full, detailed list, view our report
Market Challenge
- Cost containment
- For a full, detailed list, view our report
Market Trend
- Demand for sustainable packaging materials
- For a full, detailed list, view our report
Key Questions Answered in this Report
- What will the market size be in 2018 and what will the growth rate be?
- What are the key market trends?
- What is driving this market?
- What are the challenges to market growth?
- Who are the key vendors in this market space?
- What are the market opportunities and threats faced by the key vendors?
- What are the strengths and weaknesses of the key vendors?
Spanning over 94 pages, "Global Ambient Food Packaging Market 2015-2019" report covers Executive Summary, List of Abbreviations, Scope of the Report, Market Research Methodology, Introduction, Market Landscape, Market Segmentation by Type of Product, Market Segmentation by Type of Packaging, Geographical Segmentation, Buying Criteria, Market Growth Drivers, Drivers and their Impact, Market Challenges, Impact of Drivers and Challenges, Market Trends, Trends and their Impact, Vendor Landscape, Key Vendor Analysis.
For further information on this report, please visit- http://www.marketresearchreports.com/technavio/global-ambient-food-packaging-market-2015-2019
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