Chicago, IL -- (SBWire) -- 06/26/2017 --The objective of this report is to describe the market trends and revenue forecasts for the rice syrup market for the next five years. The report focuses on defining and describing the key influencing factors for the growth of the market. It also offers an in-depth analysis of the market size (revenue), market share, major market segments, different geographic regions, key market players, and premium industry trends.
The report tracks the major market events including product launches, technological developments, mergers & acquisitions, and the innovative business strategies opted by key market players. Along with strategically analyzing the key micro markets, the report also focuses on industry-specific drivers, restraints, opportunities and challenges in the rice syrup market. The scope of this report covers the rice syrup market by its major segments, which include the types, applications, and the major geographic regions.
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KEY PREMIUM INDUSTRY INSIGHTS
The key factors driving the growth of the rice syrup market include the low content of glycemic, which does not affect the sugar levels upon consumption.
The increasing demand for the rice syrup is largely due to its nutrient contents and the rising health awareness among the consumers.
However, the arsenic content in the rice syrup can cause harmful effects such as cancer, which is one of the major factors that may hamper the growth of the rise syrup market.
KEY MARKET PLAYERS
Key players in the rice syrup market include:
1. Wuhu Deli Foods Co. Ltd.
2. Axiom Foods
3. Wuhu Haoyikuai Food Co. Ltd
4. California Natural products (CNP)
5. Cargill Incorporated
6. ADM
7. ABF Ingredients
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Rice Syrup Market Is Expected to Grow at a Healthy Rate by 2022
Rice Syrup Market, by Type (Brown Rice, White Rice, Certified Organic Rice), Application (Baking, Confectionery, Processed Foods, Dairy Products, Ice-creams) - Global Revenue, Trends, Growth, Share, Size, and Forecast to 2022