Flavour Enhancers Market by Product Type - Acidulants, Glutamates, Hydrolyzed Vegetable Proteins, Yeast Extracts; Form - Powder, Liquid; Application - Convenience Foods
As per a study by Fact.MR, the global market for flavour enhancers is likely to experience steady growth. In terms of volume, the market is estimated to increase to 4.9% CAGR between 2017 and 2026. The global market for flavour enhancers is also estimated to bring in US$ 4,338.5 million revenue towards 2026 end.
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