Food Binders Market Forecasts and Growth, 2018-2028
Food binders are food additives that are added to food products for the purpose of improving the texture via thickening or binding the ingredients together. Food binders are sometimes also referred to as food fillers because of their property to increase the volume and mass of a food product, without adding any nutritional value to it. Food binders have been in traditional use since long now. Many starches found naturally act as food binders.
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