Global Frozen Bakery Products Market Analysis by Trends & Evolving Competitive Growth, Future Prospects and Forecast 2025
Global Frozen Bakery Products Market Size is estimated to reach USD 29.64 billion by 2025, growing CAGR 8.3% during forecast Period. With the evolution of freezing technology since the early 1900s, the concept of frozen food has advanced dramatically. Earlier, there were only selected food items that could be refrigerated, however, at present, many more food items are added to this category.
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