A2 Milk Market Announces Rise in Industry Demand, Future Prospects and Applications
There are two types of beta-casein proteins present in milk i.e. A1 and A2. A2 milk is cow's milk with the A2 beta-casein protein, which do not contain A1 beta-casein protein. Guernsey, Jersey, Holstein, Charolais, and Brown Swiss are the breeds that naturally produce A2 milk. Due to many health benefits offered by consumption of A2 milk such as boosting immunity, promoting mental growth, increasing metabolic rate, and others the demand for A2 milk among customers is growing across the...
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