Global Kombucha Market: Increased Demand from Industry to Spell Growth for Market, Says IGR
The latest report on "Kombucha Market (Microbial Type - Bacteria, Mold, and Yeast; Flavors - Citric, Coconut, Fruits, Flowers, Herbs, and Other Flavors): Global Industry Analysis, Trends, Size, Share and Forecasts to 2025." The global kombucha market is projected to grow at a CAGR of 16.35% over the forecast period of 2019-2025.
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