Rice Flour Market: Soaring Consumption of Rice Flour as Gluten-Free Food to Drive Market!CHO HENG,HUANGGUO,Bob's Red Mill Natural Foods,Rose Brand,BIF and Others.
Rice flour (also rice powder) is a form of flour made from rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a particularly good substitute for wheat flour, which causes irritation in the digestive systems of those who are gluten-intolerant. Rice flour is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.
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