Asparagus Market Scope, Key Growth Drivers, Challenges, Demand and Upcoming Trend by Forecast to 2026
Asparagus is a green leafy vegetable with long and pointy spears and are basically grilled, roasted and steamed for consumption. It is a springtime vegetable and is predominantly grown in Michigan, California, and Washington State. It is expensive compared to other vegetables, as it is a seasonal crop. The biggest producers of asparagus are Peru, China, Germany, and the U.S. Moreover, asparagus is harvested once they grow 6-8 inches in length. Its consumption aids in lowering the blood pressure and enhances digestion.
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