Digestive Remedies in Norway - New Market Research Report
Good nutrition is in focus in Norway with extensive coverage in magazines, television, schools, and through health organisations. Health authorities have documented a clear tendency towards excess weight and aim to reverse this trend. The Norwegian Institute for Public Health issues nutritional guidelines annually which recommends 50% of food intake comes from carbohydrates. However, there is more interest in losing weight by following a low-carb diet, which recommends 50% of food intake from...
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