Fish and Seafood in the United Arab Emirates - New Study Released
The growing health trend contributed to higher sales of fish and seafood in the UAE, with doctors emphasising the health benefits of consuming fish at least three times a week. The increasing number of seafood restaurants also drove awareness of different ways to prepare seafood, which created further demand. The improving economy with strong GDP growth and rising wages also helped growth in fresh fish. Niche and more premium categories, such as crustaceans, also registered particularly high...
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