Global Bioactive Ingredients Market Analysis and Forecast to 2020
Bioactive ingredients refer to supplementary bio-molecules that are present in foods to adapt one or more metabolic progression for superior health. Bioactive food ingredients are typically found in multiple forms such as glycosylated, esterified, thiolyated, or hydroxylated. Bioactive food ingredients are useful for numerous metabolic activities and for beneficial effects in various diseases including cancer, cardiovascular disease, macular degeneration and diabetes. Bioactive ingredients are also helpful in anemia, rickets and malnutrition, which normally occur due to lack of balance diet...
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