Global Food Enzymes Market - a $1.57 Billion Opportunity, Reveals New Report
The growth of this market is mainly driven by increasing customer interest towards better quality, which contain impartial and nutritive content, the global food enzymes market is expected to grow at a compound annual growth rate (CAGR) of 8.79% and reach US$1.57 billion by 2022 from $0.80 billion in 2014.
View full press release