Chile Witnessing a Shift in Consumption Pattern
According to our latest report “Chile Food and Beverages Market Outlook to 2013” consumption patterns in Chile have undergone tremendous transformations during the past decade. For instance, people are shifting from locally produced staples to more expensive branded products, and are incorporating processed packaged foods in their diet chart. Improving health awareness will continue to bolster demand for “diet” and “light” foods and beverages. At the same time, consumption of convenience food is rising with increasing number of women joining...
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