Glutamic Acid Market: Segments, Opportunity, Growth and Forecast by End-Use Industry 2015-2020
Glutamic acid is also known as alpha acid that is mainly found in protein based product like cereals, meats, certain algae, and soy protein. Glutamic acid is primarily exercised in food industries as a flavor enhancer. Despite of flavor enhancer, glutamic is vital acid required to balance the functioning of the cells of the human body. It also acts as a neurotransmitter and also disposes the extra nitrogen from the body. This feature leads to the utilization of glutamic acid...
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