Lipase Market: Increase in the Consumption of Processed Dairy Products and Meat Drives the Market by 2015–2020
Lipase is an enzyme generally produced by an organ located near the stomach called pancreas and secreted into the small intestine. This enzyme helps in the hydrolysis of fats and decreases the formation of fatty acids and glycerol. It is also produced by tongue, stomach and many other cells. It plays important role in digestion, transport and processing of dietary lipids. Lipase deals with diverse biological processes. Cholesterol, obesity and high triglycerides can be overcome using lipase. Lipase has large...
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