Global Malt Market Information, Figures and Analytical Insights 2016 – 2026 by FMI Study
Malt is a product prepared from grains through a malting process, which involves partial germination, to modify the grains' natural food substances. Barley is generally used to prepare malt, while rice wheat, corn and rye are used less frequently. The principle use of malt is in brewing beer. Malt is also used for preparation of whiskey and other beverages. Its wide usage in alcohols, beverages and food products makes it an important product in the food and beverage industry. It...
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