Porridges Market Volume Analysis, Segments, Value Share and Key Trends 2017-2027
Growing number of single individuals along with rising number of working women has led consumer shifting preference towards ready to eat breakfast food products. Porridges are the breakfast food products which are made up by starch plant specially the grains such as wheat, barley, oats and others. Presently the marketer is positioning and marketing porridges as instant ready to eat breakfast option to the consumers. Increasing consumer inclination towards convenience food products coupled with rising consumption of health fortified breakfast...
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