Calcium 5'-Ribonucleotides Market : Factors Forbidding the Growth of the Industry - TMR
Food additives may or may not associated with nutritional food value but are added to food products to enhance the flavour, texture, and colour and helps to prolong the shelf life of the product. Thereby, making the food perishable for longer period of time. With technological advancements and extensive product innovations various food additives have been introduced in the market, based upon the peculiar characteristics associated with each food additive. Calcium 5'-ribonucleotides is one such food additive which is been...
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