Citrus Extract Market: Rise in Health Conscious Customers Helps to Spur Industry Demand - TMR
The citrus extract is a strongly flavored extract from various citrus fruits such as orange, lime, lemon, grapes and more. The citrus extract usually imparts aroma and flavor, so is widely used in bakery, sausages, seasonings, dairy products, confectionary, tea, smoothies, shakes and various other products in food and beverage industry. Citrus extract acts as a natural flavoring agent which is used in the production of candies, cakes and pastry, chocolates, drink mix and alcoholic beverages.
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