BeWellBuzz.com Article Confirms Concerns Posted in Oceana Seafood Report
The common practice of labeling ingredients in consumer goods in the United States exists for the safety and health of anybody who purchases products. However, based on a recently published study by Oceana; an international seafood advocacy organization as well as a detailed report published on Health and Wellness portal BeWellBuzz.com, it seems that a large portion of ingredient postings for many popular seafood items are a bit 'fishy' indeed.
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