Cider/Perry in Bolivia - New Report Available
Cider/perry's sales usually pick up during the end-of-year holidays. Cider/perry is a must-have drink among Bolivian households during the Christmas season. In addition, Bolivians consume cider to celebrate special occasions, such as birthdays and marriages. On-trade consumption of cider is limited to high-end restaurants, which high-income consumers frequent. Hence distribution to regular pubs, clubs or cafes is limited.
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