Global Specialty Food Ingredients Market Analysis by Size, Share, Segments and Forecast to 2020
Food ingredients provide unique color, textures, nutrients, functionalities and flavors to the cooked or processed food products. Food ingredients are added to enhance taste and flavor to the processed food items. Specialty food ingredients are used by food and beverage industry to enhance taste and flavor to the processed food. Specialty food ingredients are able to meet customer’s demands owing to their unique features including processing aids, coloring, preservation, emulsification and nutritional enhancement. Also, help in enhancing shelf-life, stability and...
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