Fresh Mushroom Market in Singapore to Grow at a CAGR of 2.88% During the Period 2016 - 2020; Finds New Report
Report forecast the fresh mushroom market in Singapore to grow at a CAGR of 2.88% during the period 2016-2020. Mushrooms are porous, fleshy, and spongy and are most often considered as vegetables. They have both individual consumers and foodservice providers as primary consumers. Because of their medicinal and nutritional values, consumers in Singapore are willing to pay more for healthy, fresh, and hygienically-packed fresh mushrooms. However, Singapore is a net importer of fresh mushrooms with more than 95% of its...
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