Global Food Safety Testing Market (By Contaminants, Pathogens, Type of Food Tested, Technology/Method and Regional Analysis) Forecasts 2021
The food safety testing market is gaining growing level of importance worldwide owing to continual increase in number of food-borne disease outbreaks, increasingly stringent regulations on food safety, globalization of food trade, sustained number of food recalls, among others. Food safety is threatened by microbial pathogens, viruses, toxins, genetically modified organism content, pesticides, food allergens and others. Food contamination now-a-days is quickly becoming a worldwide issue, that is raising the concern for adequate food safety testing methods and procedures.
View full press release