Stahmanns Pecans Presents Tip Sheet for Making Pecan Flour
Pecan flour is a wonderful alternative to wheat flour for cooking and baking. Not only does pecan flour add a warm, nutty flavor to recipes, but also provides pecan health benefits from its high levels of protein, fiber, and Vitamin E. With certified bulk pecans, a sifter, and a food processor, coffee grinder, or blender, you can easily make pecan flour at home:
View full press release