Isoflavones Market: Emerging Upstarts and Market Transitions Forecast 2016-2024
Isoflavones are naturally occurring phytostrogens. They are mainly derived from plants with estrogenic activity. The isoflavones are highly active compounds especially used as dietary supplement. They are termed as Soy isoflavones. These are largely found in soy products and soybeans, legumes, peanuts and chick pea. Isoflavones has large range of application in cosmetic, medical, pharmaceutical and others. It is also used as antioxidants that help to preserve and maintain bone health by increasing bone mineral and bone density.
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