Rochester, NY -- (SBWIRE) -- 10/01/2015 -- "Infected with a latent virus such as herpes, HPV, EBV, CMV, or HCV? The CBCD recommends taking Gene-Eden-VIR." - Greg Bennett, CBCD

Yogurt is an immune system boosting food according to an article on Rodale's Organic Life. As the article states, "Probiotics, or the 'live active cultures' found in yogurt, are healthy bacteria that keep the gut and intestinal tract free of disease-causing germs." (1) Providing scientific evidence to back the article's claim, a 80-day Swedish study of 181 factory employees, found that "those who drank a daily supplement of Lactobacillus reuteri - a specific probiotic that appears to stimulate white blood cells - took 33 percent fewer sick days than those given a placebo." (1) In fact, yogurt can help fight against certain viruses that cause the common cold. Dr. Hwa-Jung Choi and colleagues wrote that "all yogurts showed antiviral activity over 45% against EV71 (a type of enterovirus)."(2) But, amazingly, the immune boosting benefits of yogurt don't end there. Another study showed that some of the bacteria in yogurt may also be effective against cancer. (3)

"We believe in a comprehensive, positive blend of natural and Western medicines. It's clear that yogurt with active cultures has many health benefits, including immune system boosting properties. In addition to eating healthy foods like natural yogurt, which may have some antiviral properties, we also recommend taking Gene-Eden-VIR against common viruses in the latent form." - Greg Bennett, CBCD

Click to learn more about latent virus symptoms.

The formula of Gene-Eden-VIR was tested by Hanan Polansky and Edan Itzkovitz from the CBCD in two clinical studies that followed FDA guidelines. The studies showed that the Gene-Eden-VIR formula is effective against a broad range of latent viruses. The clinical studies were published in the peer reviewed, medical journal Pharmacology & Pharmacy, the first, in a special edition on Advances in Antiviral Drugs. Study authors wrote that, "individuals infected with (a latent virus) … reported a safe decrease in their symptoms following treatment…" (4) The study authors also wrote that, "we observed a statistically significant decrease in the severity, duration, and frequency of symptoms." (4)

Gene-Eden-VIR can be ordered online through its website, here:

http://www.gene-eden-vir.com

Gene-Eden-VIR is a natural antiviral dietary supplement.Its formula contains five natural ingredients: Selenium, Camellia Sinensis Extract, Quercetin, Cinnamomum Extract, and Licorice Extract. The first ingredient is a trace element, and the other four are plant extracts. Each ingredient and its dose was chosen through a scientific approach. Scientists at polyDNA, the company that invented and patented the formula, scanned thousands of scientific and medical papers published in various medical and scientific journals, and identified the safest and most effective natural ingredients against latent viruses. To date, Gene-Eden-VIR and Novirin are the only natural antiviral products on the market with published clinical studies that support their claims.

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All orders of Gene-Eden-VIR are completely confidential, and no information is shared or sold to any third party. Privacy is assured.

References:

(1) AMANDA MACMILLAN + TAMARA SCHRYVER, R.D. "9 Foods To Boost The Immune System" Published APRIL 9, 2015 – rodalesorganiclife.com

(2) Hwa-Jung Choi, Jae-Hyoung Song, Kwi-Sung Park, Seung-Hwa Baek, Eun-Sook Lee, Dur-Han Kwon "Antiviral activity of yogurt against enterovirus 71 in vero cells" Food Science and Biotechnology April 2010, Volume 19, Issue 2, pp 289-295

(3) Lakritz JR1, Poutahidis T, Levkovich T, Varian BJ, Ibrahim YM, Chatzigiagkos A, Mirabal S, Alm EJ, Erdman SE. "Beneficial bacteria stimulate host immune cells to counteract dietary and genetic predisposition to mammary cancer in mice." Int J Cancer. 2014 Aug 1;135(3):529-40.

(4) Polansky, H. Itzkovitz, E. Gene-Eden-VIR Is Antiviral: Results of a Post Marketing Clinical Study. Published in September 2013.

http://www.scirp.org/journal/PaperInformation.aspx?PaperID=36101