Hyderabad, India -- (SBWIRE) -- 02/13/2018 -- According to a new market research report "Clean Label Ingredients Market by Form (Dry, Liquid), by Type (Natural Colors, Starch & Sweeteners, Natural Flavors, Fruit & Vegetable Ingredients, Flours, Others), by Application (Beverages, Bakery, Dairy, Frozen Products, Processed Foods, Others) - Global Forecast to 2022", published by MarketDataForecast™, the market is expected to reach USD 44.44 Billion by 2021 from USD 32.1 Billion in 2016, at a CAGR of 6.72%.

Clean label is food additives or ingredients that may be fruits, vegetable, colours, flavours, flours, starch, sweeteners, and malt. These fulfil factors such as fewer product ingredients with no chemical name, simple to grasp, no artificial additives, and secondary factors that embrace natural, organic and non-GMO products. A rise in clean label product is owing to the expansion in client preference that obliquely drives the intake of unpolluted label ingredients and another reason being the health problems that are coupled to the consumption of artificial food additives of which individuals have become conscious and cautious for food safety.

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Dry segment is estimated to account for the largest market share in 2016
Based on the form, the market is segmented into Dry and Liquid. In 2016 Dry form segment accounted for the major shares of the market owing to its stability and simple handling throughout the chain reactions. Moreover, simple production at lower prices alongside their convenience in food & nutrient production has driven the market growth.

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The Flours segment is expected to dominate the market in 2016
On the basis of type is done under Natural Colours, Natural Flavours, Starch & Sweeteners, Flours, Fruit & Vegetable Ingredients, Others. Flour, being a basic ingredient, has giant consumption in an exceeding form of applications adore shop, prepacked foods, beverages, dressing & sauces, and confectionery among alternative food applications, that drives this market in the forecast period.
Based on the application, the market is segmented into Beverages, Dairy, Bakery, Processed Foods, Frozen Products, Others.

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The Asia Pacific is estimated to command the largest share of the market
Based on region, the Clean Label Ingredients Market is segmented into North America, Europe, Asia Pacific, Latin America and the Middle East and Africa. The Asia Pacific dominated the Clean Label Ingredients Market in 2016. This is attributed to factors such as awareness towards health conscious and increasing investments in research and further studies.

Key players in the Clean Label Ingredients Market include Cargill, Archer Daniels Midland Company, Koninklijke DSM N.V., E.I. Dupont De Nemours and Company, Kerry Group PLC, Ingredion Incorporated, Tate & Lyle PLC, Sensient Technologies Corporation, Corbion N.V., Groupe Limagrain, Chr. Hansen A/S, Brisan.

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The factors responsible for the shaping of the industry as it is as a result of competitive environment is analyzed through Porter's Five Forces
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