Yeast Market (Type - Baker's Yeast, Brewer's Yeast, Wine Yeast, Bioethanol Yeast, Feed Yeast, and Other Types; Application - Food, Feed, and Other Applications; Form - Dry Yeast, Instant Yeast, Fresh Yeast, and Other Forms): Global Industry Analysis, Trends, Size, Share and Forecasts to 2025. The global yeast market is projected to grow at a CAGR of 6.7% over the forecast period of 2019-2025.

Pune, India -- (SBWire) -- 05/14/2020 --Infinium Global Research has recently published a global report on "Yeast Market (Type - Baker's Yeast, Brewer's Yeast, Wine Yeast, Bioethanol Yeast, Feed Yeast, and Other Types; Application - Food, Feed, and Other Applications; Form - Dry Yeast, Instant Yeast, Fresh Yeast, and Other Forms): Global Industry Analysis, Trends, Size, Share and Forecasts to 2025."

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Growing Industrial Application of Yeast Driving the Growth of the Market

In today's time, yeast has numerous application, which ranges from the brewing of wine and alcohol, the bakery industry, provides a flavor to root beer and soft drinks. Hence, the growing industrial application of yeast driving the growth of the market. Further, it has application in several scientific research to explore the human genetics. The growing focus of scientific research to know more about the human gene is catalyzing the demand of the yeast-based product for scientific research.

Additionally, it is used to prepare biofuel, animal feed, and yeast extract. Furthermore, growing consumer's appetite for the different types of processed food provides a growing demand for the market. However, stringent government regulations regarding food safety are affecting the growth of the market. Moreover, the growing awareness among the consumers about the side effects of using conventional fuels and increasing application of the biofuel is expected to boost the demand of the yeast-based products for biofuel production in the near future.

"We are Now Including the Impact Analysis of the COVID-19 on this Premium Report and the Forecast Period of this Report Shall be Revised to 2020-2026. The Section on the Impact of COVID-19 on Yeast Market is Included in the Report for Free."

North America is Anticipated to Hold the Largest Share During the Forecast Period

North America holds the largest share in the yeast market owing to increasing investment in scientific research, the presence of a large number of the food and beverage companies and growing application of the biofuel are helping to grow the demand of the yeast market in this region. The Asia-Pacific region is growing with a healthy CAGR during the forecast period, owing to the growing demand for the yeast-based products for the food and beverage industry in this region.

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Yeast Market Coverage

Chapter - 1     Preface

=> Report Description

=> Research Methods

=> Research Approaches

Chapter - 2     Executive Summary

=> Yeast Market Highlights

=> Yeast Market Projection

=> Yeast Market Regional Highlights

Chapter - 3     Global Yeast Market Overview

=> Introduction

=> Market Dynamics

=> Porter's Five Forces Analysis

=> IGR-Growth Matrix Analysis

=> Value Chain Analysis of Yeast Market

Chapter - 4     Yeast Market Macro Indicator Analysis

Chapter - 5     Global Yeast Market by Type

=> Baker's Yeast

=> Brewer's Yeast

=> Wine Yeast

=> Bioethanol Yeast

=> Feed Yeast

=> Other Types

Chapter - 6     Global Yeast Market by Application

=> Food

=> Feed

=> Other Applications

Chapter - 7     Global Yeast Market by Form

=> Instant Yeast

=> Fresh Yeast

=> Other Forms

Chapter - 8     Global Yeast Market by Region 2019-2025

=> North America

=> Europe

=> Asia-Pacific

=> RoW

Chapter - 9     Company Profiles and Competitive Landscape

=> Archer Daniels Midland Company

=> Kerry Group

=> Cargill, Incorporated

=> Nutreco N.V.

=> Great Places to Work

=> Oriental Yeast Co., Ltd.

=> Koninklijke DSM N.V.

=> Chr. Hansen Holding A/S

=> Alltech

=> Lesaffre

Chapter - 10  Appendix

=> Primary Research Findings and Questionnaire

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