Lipid Nutrition (Nutritional Lipids) Market, by Type (Omega-3, Omega-6, Medium Chain Triglycerides (MCTs), Others), Source (Plant, Animal), Form (Powder, Liquid), Application (Dietary Supplements & Nutraceuticals, Infant Formula, Pharmaceutical, Food Fortification, Animal Nutrition, Others) – Global Revenue, Trends, Growth, Share, Size and Forecast to 2022

Chicago, IL -- (SBWire) -- 09/25/2017 --Lipid nutrition constitutes of lipid ingredients derived from natural sources used as nutritional and dietary supplements. Lipids are healthy form of fats that have various benefits starting from providing energy to regulating hormone production. It is a major element that helps in digestion of food. Due to lifestyle changes, people are suffering from nutritional deficiencies, and there is an increase in occurrence of cardiovascular diseases and obesity due to unhealthy eating habits. Hence, more people are opting for lipids as dietary supplements instead. This factor is favoring the progress of global lipid nutrition market. Lipids are usually obtained from fish oils which are found to be readily absorbed by human body. This report studies the current and future aspects of lipid nutrition market.

The report on the global lipid nutrition (nutritional lipids) market uses the top-down and bottom-up approaches to define, analyze, and describe the market trends for the next five years. The report also tracks the emerging applications, innovative technologies, and mergers & acquisitions. It also focuses on the growth drivers and restraints for the key market players during the forecast period.

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The global lipid nutrition market is divided into five major geographical segments which are North America, Europe, Asia-Pacific, Middle East & Africa and Latin America. The Asia Pacific region holds the highest market share and is the largest revenue contributor of the lipid nutrition market. The region is expected to continue growing at the same pace during the forecasted period because of the growing popularity of lipids as dietary supplements in developing countries like India and China. Also, there is a growing market for infant and women nutrition which is creating growth opportunities for the lipid nutrition market in this region. There are investments made for developing the existing nutritional technology, which is another factor promoting the market growth. Overall, the global lipids nutrition market is growing at a steady pace.

MARKET SEGMENTATION

This report analyzes the lipid nutrition (nutritional lipids) market by the following segments:

Lipid Nutrition (Nutritional Lipids) Market, by Type

1. Omega-3
2. Omega-6
3. Medium Chain Triglycerides (MCTs)
4. Others

Lipid Nutrition (Nutritional Lipids) Market, by Source

1. Plant
2. Animal

Lipid Nutrition (Nutritional Lipids) Market, by Form

1. Powder
2. Liquid

Lipid Nutrition (Nutritional Lipids) Market, by Application

1. Dietary Supplements & Nutraceuticals
2. Infant Formula
3. Pharmaceutical
4. Food Fortification
5. Animal Nutrition
6. Others

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