Brooklyn, NY -- (SBWire) -- 11/03/2017 --QYResearchReports.com's comprehensive collection of market studies on food now includes a report, titled "Global Sugar Confectionery Market Professional Survey Report 2017." It presents an executive-level blueprint of the global sugar confectionery market, analyzing the various factors influencing its growth from 2016 to 2061. The report also presents a detailed assessment of the vendor landscape in the market to give stakeholders a clearer perspective of the prevailing dynamics.

The rising demand for brands and private-levels and the emergence of sugar-free confectioneries are pegged as the primary factors supporting the growth of the global sugar confectionery market. Furthermore, the market is also expected to benefit from the rising focus on product innovation aimed at gaining better traction. With people living in developing nations willing to spend more frivolous purchase, considering the rise in their disposable incomes, the revenue generated by the sugar confectionery market is projected to increase.

The report provides a thorough study of the global sugar confectionery market, covering aspects such as defining various products, segmentation based on various parameters, participants in the supply chain, and others. Using Porter's five forces the bargaining power of suppliers and buyers in the market is gauged. The analysis has also helped in determining the degree of threat from substitute and new entrants present in the market. It also helps analyzing the degree of competition prevailing in the market.

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The growth witnessed in the retail market and expansion of product portfolio are key factors spurring the demand for sugar confectioneries. In order to emerge dominant, the prominent companies often heftily invest in marketing strategies and advertising campaigns. In this regard, social media has made a name for itself as one of the most viable promotion tools for domestic retailers. As companies make notable efforts to capitalize on social media for leveraging their offers, the global sugar confectioneries market will witness robust increase in demand. In addition, the players are likely to focus more on developing economies to boost their operation and expand the market share they hold.

On the downside, the alarmingly rising cases of diabetes and growth inclination towards healthy lifestyle worldwide will limit the sale of sugar confectioneries to an extent. In the future, these restraints are likely to pose increased threat on the market. Moreover, the rising preference towards healthier alternatives such as dark chocolate and surging competition from the unorganized sector and local retailers are a few of the key challenges that established players in the market may have to face in the near future.

Nevertheless, the market sees opportunity in the increasing demand for organic and natural candies and other sugar-free alternatives. This is likely to create growth opportunities for the market in the near future.

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To study the market's vendor landscape, the report profiles companies such as Mondelez International, HARIBO, Ferrara Candy, Nestle, Wrigley, Albanese Confectionery Group, and others.

This report studies Sugar Confectionery in Global market, especially in North America, China, Europe, Southeast Asia, Japan and India, with production, revenue, consumption, import and export in these regions, from 2012 to 2016, and forecast to 2022.

This report focuses on top manufacturers in global market, with production, price, revenue and market share for each manufacturer, covering

Ferrara Candy
HARIBO
Mondelez International
Nestle
Perfetti Van Melle
Wrigley
Adams and Brooks Candy
Albanese Confectionery Group
American Licorice
Anthony-Thomas Candy
Arcor
Atkinson Candy
August Storck
Bahlsen

By types, the market can be split into
Hard-boiled Sweets
Caramels and Toffees
Gums and Jellies
Medicated Confectionery
Mints
Other Sugar Confectionery

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Table of Contents

Global Sugar Confectionery Market Professional Survey Report 2017
1 Industry Overview of Sugar Confectionery
1.1 Definition and Specifications of Sugar Confectionery
1.1.1 Definition of Sugar Confectionery
1.1.2 Specifications of Sugar Confectionery
1.2 Classification of Sugar Confectionery
1.2.1 Hard-boiled Sweets
1.2.2 Caramels and Toffees
1.2.3 Gums and Jellies
1.2.4 Medicated Confectionery
1.2.5 Mints
1.2.6 Other Sugar Confectionery
1.3 Applications of Sugar Confectionery
1.3.1 Dessert
1.3.2 Drinks
1.3.3 Ice Cream
1.3.4 Other
1.4 Market Segment by Regions
1.4.1 North America
1.4.2 China
1.4.3 Europe
1.4.4 Southeast Asia
1.4.5 Japan
1.4.6 India

2 Manufacturing Cost Structure Analysis of Sugar Confectionery
2.1 Raw Material and Suppliers
2.2 Manufacturing Cost Structure Analysis of Sugar Confectionery
2.3 Manufacturing Process Analysis of Sugar Confectionery
2.4 Industry Chain Structure of Sugar Confectionery

3 Technical Data and Manufacturing Plants Analysis of Sugar Confectionery
3.1 Capacity and Commercial Production Date of Global Sugar Confectionery Major Manufacturers in 2016
3.2 Manufacturing Plants Distribution of Global Sugar Confectionery Major Manufacturers in 2016
3.3 R&D Status and Technology Source of Global Sugar Confectionery Major Manufacturers in 2016
3.4 Raw Materials Sources Analysis of Global Sugar Confectionery Major Manufacturers in 2016

4 Global Sugar Confectionery Overall Market Overview
4.1 2012-2017E Overall Market Analysis
4.2 Capacity Analysis
4.2.1 2012-2017E Global Sugar Confectionery Capacity and Growth Rate Analysis
4.2.2 2016 Sugar Confectionery Capacity Analysis (Company Segment)
4.3 Sales Analysis
4.3.1 2012-2017E Global Sugar Confectionery Sales and Growth Rate Analysis
4.3.2 2016 Sugar Confectionery Sales Analysis (Company Segment)
4.4 Sales Price Analysis
4.4.1 2012-2017E Global Sugar Confectionery Sales Price
4.4.2 2016 Sugar Confectionery Sales Price Analysis (Company Segment)

5 Sugar Confectionery Regional Market Analysis
5.1 North America Sugar Confectionery Market Analysis
5.1.1 North America Sugar Confectionery Market Overview
5.1.2 North America 2012-2017E Sugar Confectionery Local Supply, Import, Export, Local Consumption Analysis
5.1.3 North America 2012-2017E Sugar Confectionery Sales Price Analysis
5.1.4 North America 2016 Sugar Confectionery Market Share Analysis
5.2 China Sugar Confectionery Market Analysis
5.2.1 China Sugar Confectionery Market Overview
5.2.2 China 2012-2017E Sugar Confectionery Local Supply, Import, Export, Local Consumption Analysis
5.2.3 China 2012-2017E Sugar Confectionery Sales Price Analysis
5.2.4 China 2016 Sugar Confectionery Market Share Analysis
5.3 Europe Sugar Confectionery Market Analysis
5.3.1 Europe Sugar Confectionery Market Overview
5.3.2 Europe 2012-2017E Sugar Confectionery Local Supply, Import, Export, Local Consumption Analysis
5.3.3 Europe 2012-2017E Sugar Confectionery Sales Price Analysis
5.3.4 Europe 2016 Sugar Confectionery Market Share Analysis
...

List of Tables and Figures

Figure Picture of Sugar Confectionery
Table Product Specifications of Sugar Confectionery
Table Classification of Sugar Confectionery
Figure Global Production Market Share of Sugar Confectionery by Type in 2016
Figure Hard-boiled Sweets Picture
Table Major Manufacturers of Hard-boiled Sweets
Figure Caramels and Toffees Picture
Table Major Manufacturers of Caramels and Toffees
Figure Gums and Jellies Picture
Table Major Manufacturers of Gums and Jellies
Figure Medicated Confectionery Picture
Table Major Manufacturers of Medicated Confectionery
Figure Mints Picture
Table Major Manufacturers of Mints
Figure Other Sugar Confectionery Picture
Table Major Manufacturers of Other Sugar Confectionery
Table Applications of Sugar Confectionery
Figure Global Consumption Volume Market Share of Sugar Confectionery by Application in 2016
Figure Dessert Examples
Table Major Consumers of Dessert
...

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