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Modified Starch in AP

 

Dallas, TX -- (SBWIRE) -- 05/04/2011 -- Modified starch is closely to people’s life, which is widely applied in food, papermaking, textile, medicine and oil exploration, etc. Nowadays, the AsianPacific region (AP) has become the second largest production and consumption base of modified starch around the world next to the U.S., and modified starch industry in AP will witness rapid and stable growth in the future according to this report’s research.

This report presents a comprehensive and deep analysis on AP’s modified starch industry. It is the latest edition promoted and completed based on several early reports about starch CCM did before, who is committed to providing insightful and valuable information and data. This report will give investors, researchers, or enthusiasts for modified starch a unique perspective into the production, consumption, mass flow, logistics cost and import & export situation of modified starch industry in AP. Main points of this report are as follows:

Comprehensive view on raw materials
Detailed analysis on six major production and consumption countries of modified starch in AP,including China, Japan, Indonesia, Thailand, Australia and South Korea
Mass flow between raw materials and modified starch in six major countries
Import & export analysis of modified starch between six major AP countries, AP, the U.S. and the European Union
SWOT analysis of six major AP countries
Market prospects and forecast on AP’s modified starch industry in 2010~2015
Key producers’ profile in six major countries
Table of Contents
Executive summary
Introduction and methodology

I Market environment analysis
I-1 Economic outlook in AP
I-2 Demographic outlook in AP
I-3 Agricultural outlook in AP
I-4 Regulation outlook in AP

II Introduction to raw material in AP
II-1 Corn
II-2 Potato
II-3 Tapioca
II-4 Wheat
II-5 Sweet potato

III Modified starch in major AP countries
III-1 Overview
III-2 China
III-2.1 Brief introduction to modified starch industry
III-2.2 Production situation
III-2.3 Demand and end-use segments
III-3 Japan
III-3.1 Brief introduction to modified starch industry
III-3.2 Production situation
III-3.3 Demand and end-use segments
III-4 Indonesia
III-4.1 Brief introduction to modified starch industry
III-4.2 Production situation
III-4.3 Demand and end-use segments
III-5 South Korea
III-5.1 Brief introduction to modified starch industry
III-5.2 Production situation
III-5.3 Demand and end-use segments
III-6 Thailand
III-6.1 Brief introduction to modified starch industry
III-6.2 Production situation
III-6.3 Demand and end-use segments
III-7 Australia
III-7.1 Brief introduction to modified starch industry
III-7.2 Production situation
III-7.3 Demand and end-use segments
III-8 Modified starch in other AP countries
III-9 Major multinational companies in AP

IV Mass flow of modified starch among major AP countries
IV-1 Internal logistics cost for raw materials in AP
IV-2 Internal logistics cost for modified starch in AP
IV-3 Tariffs for raw materials and modified starch in AP
IV-4 Mass flow among major countries
IV-4.1 Mass flow of modified starch among major AP countries
IV-4.2 Mass flow between raw material and modified starch in each country
IV-5 Mass flow of modified starch between AP and other regions
IV-5.1 Mass flow of modified starch between AP and EU
IV-5.2 Mass flow of modified starch between AP and the U.S.

V Competition analysis and future prospect of modified starch industry among major AP countries
V-1 Strength and weakness
V-2 Future opportunity and threat
V-3 Future forecast of modified starch industry

VI Conclusion
VII Profiles of key producers
VII-1 Zhucheng Xingmao Corn Developing Co., Ltd.
VII-24 the Manildra Group

LIST OF TABLES

Table I-1.1 GDP of each country and region in AP, 2005-2015
Table I-1.2 Proportion of AP’s GDP in global GDP, 2005-2015
Table I- 2.1 National population of each country and region in AP, 2005-2015
Table I-3.1 Agricultural area and arable land area in major AP countries and regions, 2005-2008
Table I-3.2 Prices of world agricultural commodities, 2009-2014
Table II-1.1 Basic situation of corn in AP, 2009
Table II-2.1 Basic situation of potato in AP, 2009
Table II-3.1 Basic situation of tapioca in AP, 2009
Table II-4.1 Basic situation of wheat in AP, 2009
Table II-5.1 Basic situation of sweet potato in AP, 2009
Table III-1.1 Production and consumption of modified starch in major countries in AP, 2009
Table III-1.2 Basic situation of top modified starch manufacture in major countries in AP, 2010
Table III-2.1.1 Output of native starch and modified starch in China, 1979-2009
Table III-2.2.1 Output of major categories of modified starch in China, 2009
Table III-2.2.2 Basic information about major modified starch producers in China
Table III-2.2.3 Production information about major modified starch producers in China, 2010
Table III-2.2.4 Production information about major modified starch producers in China, 2009

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