Pune, Maharashtra -- (SBWIRE) -- 01/25/2017 -- Market Overview
Frozen food is freeze drying food product so as to preserve it from deterioration by microbes, enzymes and oxidation. Meat and sea-food frozen products are the highest seller worldwide. Frozen vegetables and fruits are in great demand in countries where fresh fruits and vegetables are not available. New recipes, attractive packaging and consumer oriented products are attracting consumers of all age groups. Recently, organic and low calorie segments have created potential demand by the health cognizant consumers.

Market Forecast

In the last few years, working class population has increased which has in turn increased the demand for frozen food product as it is convenient and hygienic. Hence, frozen food fortified with nutrients has a great scope in the market. Companies are exploring new technologies and attractive packaging to gain interest of consumers. This factor will play a key role to grow Frozen Food Market at CAGR of 4% 2016 to 2022.

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Key Players Global Frozen Food Market:

- Amy's Kitchen (U.S.),
- Tryton Foods Ltd (U.K.),
- ConAgra Foods (U.S.),
- Pinnacle Foods (U.S.),
- Dr. Praeger's (U.S.),
- McCain Foods Limited (U.S.),
- Permira (U.K.), Unilever (U.K.),
- Nestlé (Switzerland)

Taste the market data and market information presented through more than 60 market data tables and figures spread in 110 numbers of pages of the project report. Avail the in-depth table of content TOC & market synopsis on "Global Frozen Food Market information from 2011 to 2022"

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Regional Analysis

North America accounted for higher market share in the frozen food during the period 2011-2015, Major companies are targeting APAC as potential region for investments in the frozen food market due to potential demand scenario. Market segmentation-global Frozen Food Market is segmented type, freezing process type, specialty type and region

Market Research Analysis:

- The demand for sea-food and meat frozen products is increasing in Europe and North America
- Top 5 importers of Frozen Food are U.S., France, U.K., Germany and China

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Brief TOC of Global Frozen food Market

1 Executive Summary

2 Market Introduction
2.1 Definition
2.2 Scope of the study
2.2.1 Research Objectives
2.2.2 Assumptions
2.2.3 Limitations
2.3 Markets Structure
2.4 Stakeholders

3 Research methodology
3.1 Research process
3.2 Secondary research
3.3 Primary research
3.4 Forecast model
3.5 Market Size estimation

4 Market Dynamics
4.1 Drivers
4.2 Restraints
4.3 Opportunities
4.4 Challenges

5 Market Trends

Continued…..

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